Conventional Beef Liver Pate (Keto)

Conventional Beef Liver Pate (Keto)

Conventional Beef Liver Pate (Keto)

Almost everyone I know who tries my Classic Beef Liver Pate finds that it quickly becomes a favorite. The taste is perfectly smooth and delicious. Crudités of crunchy veggies are offered with crusty bread, toast, or both.

I consume spoonfuls straight from the jar! Despite having a complex flavor profile, the recipe is quite simple to follow and only calls for a small number of ingredients to produce something amazing.

The following items are required to prepare Classic Beef Liver Pate:

For Traditional Beef Liver Pate, Ingridiens (Keto)

How then do you create traditional beef liver pate?

Ingredients

1/2 pound Beef liver

6 tablespoons butter

1 garlic clove
1/2 tsp Salt,

1/2 tsp Black pepper,

1 tsp Dried Thyme
Heavy whipping cream, 2 tablespoons

How to Make Traditional Beef Liver Pate (Keto)

GRILL GARLIC

Step 1 of the traditional Keto recipe for beef liver pate
Melt 3 tablespoons of butter with 1 clove of minced garlic in a pan over medium-high heat. Cook until aromatic and transparent for 3–4 minutes.

LIVER, COOK

Step 2 of the traditional Keto recipe for beef liver pate

Step 2 of the traditional Keto recipe for beef liver pate
Thyme, salt, and pepper are added after adding the beef liver. On each side, sear for 60 seconds. After five minutes, remove from the heat.

LIVER BLEND

Step 3 of the traditional Keto recipe for beef liver pate

Step 3 of the traditional Keto recipe for beef liver pate
Transfer to a food processor and pulse until smooth, gradually adding the remaining butter and cream. To taste, add salt and pepper to the dish.

REFRIGERATE

Step 4 of the traditional Keto recipe for beef liver pate
When it’s smooth, pour it into ramekins or a glass container and secure the lid. To chill, harden, and blend flavors, place in refrigerator for 5–6 hours or overnight.

SERVE
Traditional beef liver pate (Keto)
Serve the delight alone or with cucumber, celery, and bacon!

Your dinner party guests will be in awe of your culinary prowess after serving them this Classic Beef Liver Pate. Try it out and let us know how many people’s hearts you can win!