Puff pastry This bread pudding recipe is the easiest I’ve ever made. Simply combine milk, sugar, and eggs with bread cubes before baking. Spices and raisins steeped in whiskey can be added to make it especially delicious. When I describe this bread pudding to my dad, he usually gets this…

Bread pudding with apples Description To make this simple dish even better, luscious New York apples are added to the traditional bread pudding. Ingredients: 2 Cortland or Idared apples from New York State, cut 2 cups of bread cubes (day old) 4 mugs of milk (scalded) 2 eggs Sugar: 1/2…

Walnut-studded Whole Wheat Bread Pudding with Blackberry Sauce I can still taste the bread pudding from the first time I experienced it years ago on a cruise. It was so good that I kept coming back for more. Since then, it has become one of my new brunch favorites! Perhaps…

Bread Pudding with Cinnamon Crunch What more delicious way to use up stale bread than to bake it into a bread pudding? This specific bread pudding was created with the remains of my weekend-old Cinnamon Crunch Skillet Bread, which already had the cinnamon crunch topping on it. But if you…

Bread pudding prepared in the oven Who can resist homemade Bread Pudding that is still warm from the oven? A rich, spicy custard is first absorbed into fresh bread, which is then gently baked until set and served with handmade caramel sauce and light whipped cream. Such a treat! This…

Pudding with raisins and cinnamon Making this decadent bread pudding dish just takes a few minutes.  Ingredients Cubed cinnamon-raisin bread, 1 cup One big egg 1/3cup milk that is 2 percent Brown sugar, 3 tablespoons 1 teaspoon melted butter 1/8 teaspoon cinnamon powder 1/4 teaspoon of nutmeg, ground Add a…

Butterscotch Pecan Bread Pudding Simple sweets are almost always a hit, and bread pudding is at the top of the list. To absorb the creamy, eggy deliciousness and create a wonderful bread pudding, use dry, stale bread as the base. For a touch of the South, this recipe includes pecans…

Bread Pudding with Vanilla Sauce INGREDIENTS 2 whole eggs with light beating 2 Milk, 1/4 cup, 1 teaspoon Vanilla Cinnamon, half a teas 0.5 teaspoons of salt 3 cups of 3-day-old bread chunks 0.5 cups of brown sugar Raisins, 1/2 cup BANANA SAUCE 3 gently beaten eggs Sugar: 1/3 cup;…

Italian food purée components required: * 1.5 kilo of spuds. * 75 ml of milky liquid • Two teaspoons of butter * 1/2 tsp. salt * Two cut persili stalks Italian Food Purée Recipe Making Mashed Potatoes: 1. Steam the potatoes until they are soft after peeling. 2. Mash potatoes…

Bread Pudding Substitutes You are looking at Caramel Bread Pudding in this picture. But I’ll also offer you a lower-fat version of the recipe. You must refer to the previous post on bread pudding for the whole recipe. How the caramel is made: One sugar cup 34 cup of water…