A healthier alternative would be these little Instant Pot cheesy broccoli bites.

So many options when it comes to making side items in the egg bite mold. Instant Pot Cheesy Broccoli Bites are a healthy alternative that would make a great side. One or two scoops with a little cheddar cheese on top, so yummy!

WHAT TYPE OF EGG BITE MOLD DO I NEED?
You will need an egg bite mold for your Instant Pot for these recipes. I recommend one that has a silicone lid. If you get one with a silicone lid, then you can put it in the Instant Pot. If yours is plastic, it cannot go in the Instant Pot. Lightly place the lid on them mainly to keep the moisture out.

I recommend a heavy duty egg bite mold with a silicone lid. It can be used for numerous recipes. However, it is important to have one that is heavy duty because your items will come out better. Most importantly, I would use avocado oil or cooking spray before putting anything in them.

These Egg Bite Molds on Amazon from the Insta Extras are premium quality, comes in a 2 pack and includes a plastic and silicone lid. I am not endorsed by them, they are just ones that I recommend that I find to be among the best at a reasonable price.

CAN I PUT THE LID OF MY EGG BITE MOLDS IN THE INSTANT POT?
Yes, only if it is made of silicone. The egg bite mold is made of silicone, so if your lid is also made of that, you will be able to put it in the Instant Pot. I recommend lightly putting the lid on your egg bite molds so that it will keep all the moisture out.

I prefer using it over foil. If you have a plastic lid, it can only be used for storage such as freezing items such as baby food.

Cheesy Broccoli Bites

INGREDIENTS

1/2 c bread crumbs
1/4 c cheddar cheese
2 eggs
6 oz broccoli cooked
garlic salt to taste

INSTRUCTIONS

Grease egg mold tray and set aside.
Cook broccoli on stove top and mix all ingredients.
Spoon mixture filling each compartment of the egg mold.
Cover silicone mold with silicone (not plastic) lid. Add 1 cup of water to the instant pot.
Close the instant pot lid and seal. Close the pressure release valve. Set the instant pot to manual, high pressure for 15 minutes. Let naturally release for 5 minutes and then quick release steam.
Remove from the mold and garnish with extra cheese and enjoy!