A website you can find for you, your Family. From several Categories Healthy Food, Benefits of Meat, Nuts, Diet Plan, Recipes for Vegetarian Salad, Fitness Food, Recipes for Chicken Wings Nuggets, Desserts, Bread and much more!
A Crispy Chicken Strip Wrap is a delicious lunch or dinner option for the whole family made with lettuce, tomato, red onion, a creamy sriracha sauce and Tyson® Crispy Chicken Strips wrapped in a flour tortilla.
CRISPY CHICKEN STRIP WRAP The Crispy Chicken Strip Wrap has a nice crunchy inside layer thanks to Tyson® Crispy Chicken Strips. Red onion, tomatoes, and lettuce are added for freshness and the creamy sriracha sauce brings all the flavor. Wrap the ingredients in a soft whole grain tortilla for a complete meal.
CREAMY SRIRACHA SAUCE The Tyson® Crispy Chicken Strips are my favorite part of this wrap but the creamy sriracha sauce completes it. Creamy Sriracha sauce is made with Greek yogurt, spicy sriracha, lime juice and a pinch of paprika to add a little pizzazz.
crispy chicken strip wrap
Crispy Chicken Strip Wrap is a delicious lunch or dinner option for the whole family made with lettuce, tomato, red onion, a creamy sriracha sauce and Tyson® Crispy Chicken Strips wrapped in a flour tortilla.
CRISPY CHICKEN STRIP WRAP 25 ounces Tyson® Crispy Chicken Strips 2 Roma tomatoes (diced) 1 red onion (sliced) 6 tortillas (soft, whole grain) 1 head romaine lettuce (chopped) CREAMY SRIRACHA SAUCE 1/2 cup Greek yogurt (plain) 1 Tablespoon sriracha 1 Tablespoon lime juice 1/4 teaspoon paprika INSTRUCTIONS Heat oven to 400 degrees. Place Tyson® Crispy Chicken Strips onto a baking sheet and place in oven for 18-20 minutes. While chicken heats up, prepare the rest of the ingredients. Wash the produce. Chop the lettuce, dice the tomatoes and slice the red onion. Make the creamy sriracha sauce. Whisk together Greek yogurt, sriracha, lime juice and paprika. Once the chicken is done, make the wraps. Place some lettuce on top of a tortilla, add one or two Tyson® Crispy Chicken Strips along with diced tomato and some red onion. Drizzle on some creamy sriracha sauce and enjoy.